Monday, 23 January 2012

DAY 20 were did the time go?





Day 20 was a great food day! I made turnip fries and they were awesome!!

Breakfast I had the crispy cereal with 1/2 tsp of cinnamon. I ate them right away and they were delicious little crunchy cereal! Kept me full and satisfied until afternoon!

Lunch was the cheese and broccoli and cheese soup with 2 cups of broccoli and cauliflower mix. I made this for my husband as well and he enjoyed the meal!

Super was my favourite! I started by preparing the turnip fries!!!! Look at that picture don't they look like potatoes!
I had made flank steak with steak spice and salt added mushrooms on top I cooked it in my creuset a cast iron covered pot. I browned both sides and stuck in the oven for 20 min it was a thick steak roast.
I took the meat out and put the sauce to thicken with the mushroom on a burner.

Recipe for turnip fries by Nadine
With a medium turnip peale and  sliced in fries size
put them in a bowl were to salted and spiced them with cajun spice
and added a little oil and mixed placed them on a foiled pan.
cooked for about 1 hour at 425 degrees.
Checked on them and flip them after 20 min.
Check in another 20-25 min depending on the size of your fries
Take them out when they were golden and the edges were getting dark brown.
ENjoy!

For my snack I had the apple spice soy snacks they had an awesome little crunch. I like to eat 1 at a time and enjoy every one of them they didn't really have a apple flavour to me more like a cinnamon cereal crunch flavour very enjoyable!


Have a great day!
N

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